4 Large Apples. cored, peeled and thinly sliced
1 tsp cinnamon
1/4 tsp nutmeg
1tsp-1Tbsp Lemon juice
1/2 C water
Grease a baking dish and place apple slices in first. Then sprinkle spices over the top. Add lemon to water and pour over apples.
1/2 C butter
3/4 C flour
With a pastry blender, blend the topping ingredients and chop until texture is med/fine. Sprinkle on top of apples.
I like to add some brown sugar and chopped pecans to the top also!
Bake for 1 hour at 350.